Sayan Valley – Ubud

For the ultimate sundown experience in the verdant jungles of Ubud, swing by Sayan Valley, an intimate sunset bar cocooned in a canopy of trees, overlooking the sacred Ayung river. With the candy-coloured sky as the backdrop and sweeping views of the verdant valley below, it’s the perfect pre-dinner perch to ruminate while the sun illuminates. […]

Satoshi – Umalas

Gastronomy meets art at Satoshi – a boundary-pushing restaurant in Umalas that’s redefining Itameshi cuisine, AKA a fusion of Italian and Japanese flavours. Inside, the sleek and stylish interiors nod to Japanese-minimalism, framed by a temperature-controlled wine cellar, a towering library of hand-collected vinyl, and a lustrous open kitchen, helmed by the revered Chef Igor Grishechkin. Start […]

SHUN Omakase Counter – Berawa

Bringing the art of omakase to breezy Berawa, SHUN Omakase Counter showcases the seasonality and true innovation of Japanese cuisine. At this exclusive 18-seater restaurant, time-honoured traditions meet modern gastronomy, carefully curated into an elevated dining experience unlike any other. As you take your coveted seat at the counter, you’ll soon learn what SHUN (AKA “I leave […]

Mozza Sanur – Sanur

Sittong along Sanur’s hottest tables, Mozza Sanur is a leisurely dining destination for families to gather and graze on Asian and Western specialties. Start your day right with the pretty-as-a-pic Mozza scrambled eggs and an avocado espresso. Then, make it a lunch date and taste your way through the fresh salads and healthy drinks. End the day […]

Kilo Kitchen – Pererenan

By popular demand, the Seminyak-born Kilo Kitchen is now dishing up its Latin-Asian specialty cuisine in Pererenan. Creative and always-progressivr, the unique fusion menu is filled with elevated comfort food, packed with vibrant flavours from different corners of the world. You’ll want to bring your crew, because the food here is best shared – try a few […]

Dome – Seminyak

Inspired by celebrated futurist Buckminster Fuller (AKA the Godfather of the green movement), the Dome at Desa Potato Head is a boundary-pushing restaurant, natural wine bar and a lifestyle hub where food and creativity collide. It’s a place to mix and mingle over a shared appreciation of sustainability and culture, and of course, natural wines […]

Fuego – Pererenan

True to its name, Fuego in Pererenan is firing up the neighbourhood with a wood-fired grill to ignite bold and smoky flavours in each Argentinian-inspired dish. Honouring the age-old cooking technique of grilling over an open fire, you’ll be transported to the bustling streets of Buenos Aires, where you can share signature plates from the […]

Hawker – Canggu

A hidden gem tucked away behind the courtyard of Mason, Hawker is a speakeasy-style snack and cocktail bar adding to Canggu’s growing list of boundary-pushing nightlife destinations. Step through the doors and you’re greeted with leather chairs, dimmed lighting and moody, mysterious vibes. As for the menu, you’ll find carefully curated cocktails that are best […]

Origen – Pererenan

Paying homage to the periodic charm of Sri Lanka, Galle Club is Bali’s first Sri Lankan and coastal-Indian restaurant in the heart of Ubud. Here, it’s all about classic Thalis and Tiffin lunches by day, and Sri Lankan bites and family-style hearty curries by night. Our fave? Try the braised lamb rolls, the hot butter halloumi and […]

Galle Club – Ubud

Paying homage to the periodic charm of Sri Lanka, Galle Club is Bali’s first Sri Lankan and coastal-Indian restaurant in the heart of Ubud. Here, it’s all about classic Thalis and Tiffin lunches by day, and Sri Lankan bites and family-style hearty curries by night. Our fave? Try the braised lamb rolls, the hot butter halloumi and […]